Dishwasher - Wiley's Grill
Homewood-Flossmoor Park District Homewood-Flossmoor Park District Flossmoor, IL Flossmoor, IL Part-time Part-time Up to $16 an hour Up to $16 an hour 5 days ago 5 days ago 5 days ago JOB
Summary:
Under the direct supervision of the Food & Beverage Manager or Manager on Duty, the Dishwasher position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc.
, using machine and manual cleaning methods.
This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility.
The H-F Park District's mission statement is to enhance the quality of life through diverse recreational opportunities, facilities and parks while caring for the environment.
ESSENTIAL JOB
Responsibilities:
Provide outstanding customer service to our internal and external guests by providing friendly, responsive, courteous and helpful service.
Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.
Sort and stack clean dishes.
Carries clean dishes to cook's line and other proper storage areas.
Rewashes soiled dishes before delivering.
Change dishwater in dish machine every hour.
Wash pots, pans and trays by hand.
Remove trash and garbage to dumpster.
Set up or break down dishwashing area.
Clean and roll/unroll mats.
Fill/empty soak tubs with cleaning/sanitizing solutions.
Sweep/mop floors.
Assemble/disassemble dish machine.
Sweep up trash around exterior of restaurant and garbage dumpster.
General restaurant and restroom cleaning as directed.
Wipe up any spills to ensure kitchen floors remain dry.
Notify Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures.
Never touch dirty dishes before touching clean dishes without washing hands first.
Add needed inventory items to the order list daily.
Adhere to all policies & procedures outlined in the Safety Manual.
Other related job duties as assigned.
COGNITIVE SKILLS REQUIRED:
Ability to work well with others in team effort.
JOB SKILLS AND
Qualifications:
Knowledge of workplace safety procedures.
Knowledge of dishwashing practices as pertaining to restaurant operations.
EDUCATION AND TRAINING:
Speak, read and comprehend instructions, short correspondence, as well as converse comfortably with managers and wait staff PHYSICAL REQUIREMENTS:
STANDING:
Entire shift SITTING:
Rarely WALKING:
Entire shift LIFTING:
Lift and carry racks or stacks of dishes, glassware and other utensils, weighing up to 40 lbs.
STOOPING:
Frequently REACHING:
Frequently CLIMBING:
N/A VERBAL:
Communicate one on one and listen for directions VISION:
Yes, to complete job tasks and be able to read labels on chemicals MISC:
Work in a hot, damp environment Job Type:
Part-time Pay:
Up to $16.
00 per hour
Benefits:
Employee discount Referral program Shift:
Day shift Evening shift Weekly day range:
Every weekend Monday to Friday Education:
High school or equivalent (Preferred) Work Location:
In person Employee discount Referral program Day shift Evening shift Every weekend Monday to Friday High school or equivalent (Preferred).
Estimated Salary: $20 to $28 per hour based on qualifications.
Summary:
Under the direct supervision of the Food & Beverage Manager or Manager on Duty, the Dishwasher position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc.
, using machine and manual cleaning methods.
This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility.
The H-F Park District's mission statement is to enhance the quality of life through diverse recreational opportunities, facilities and parks while caring for the environment.
ESSENTIAL JOB
Responsibilities:
Provide outstanding customer service to our internal and external guests by providing friendly, responsive, courteous and helpful service.
Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.
Sort and stack clean dishes.
Carries clean dishes to cook's line and other proper storage areas.
Rewashes soiled dishes before delivering.
Change dishwater in dish machine every hour.
Wash pots, pans and trays by hand.
Remove trash and garbage to dumpster.
Set up or break down dishwashing area.
Clean and roll/unroll mats.
Fill/empty soak tubs with cleaning/sanitizing solutions.
Sweep/mop floors.
Assemble/disassemble dish machine.
Sweep up trash around exterior of restaurant and garbage dumpster.
General restaurant and restroom cleaning as directed.
Wipe up any spills to ensure kitchen floors remain dry.
Notify Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures.
Never touch dirty dishes before touching clean dishes without washing hands first.
Add needed inventory items to the order list daily.
Adhere to all policies & procedures outlined in the Safety Manual.
Other related job duties as assigned.
COGNITIVE SKILLS REQUIRED:
Ability to work well with others in team effort.
JOB SKILLS AND
Qualifications:
Knowledge of workplace safety procedures.
Knowledge of dishwashing practices as pertaining to restaurant operations.
EDUCATION AND TRAINING:
Speak, read and comprehend instructions, short correspondence, as well as converse comfortably with managers and wait staff PHYSICAL REQUIREMENTS:
STANDING:
Entire shift SITTING:
Rarely WALKING:
Entire shift LIFTING:
Lift and carry racks or stacks of dishes, glassware and other utensils, weighing up to 40 lbs.
STOOPING:
Frequently REACHING:
Frequently CLIMBING:
N/A VERBAL:
Communicate one on one and listen for directions VISION:
Yes, to complete job tasks and be able to read labels on chemicals MISC:
Work in a hot, damp environment Job Type:
Part-time Pay:
Up to $16.
00 per hour
Benefits:
Employee discount Referral program Shift:
Day shift Evening shift Weekly day range:
Every weekend Monday to Friday Education:
High school or equivalent (Preferred) Work Location:
In person Employee discount Referral program Day shift Evening shift Every weekend Monday to Friday High school or equivalent (Preferred).
Estimated Salary: $20 to $28 per hour based on qualifications.
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